So, if you are making beer, cool it down before you put it into a big glass fermentation vessel. Not after. Apparently even big thick glass vessels will crack if you introduce a large temperature differential. The more you know right?
For a split second (As the carboy sheared about its meridian, and the beer and cold water mixed in the rubbermaid container) I was definitely the stupidest person on the face of the earth. Maxed that shit out. Scored 100 according to the Army scoring tables provided by Crash. Regardless of age. Know that none of you even approached my level of stupidity this weekend. Know that for but a moment I set the global gold standard for what it means to be profoundly stupid. And know that come the Davis Challenge, I shall once again surpass all expectations and max that shit out...
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